Enjoy our antipasto board featuring handmade salami, coppa, culatello and pancetta and Hudson Valley cheeses, breads, fruits. Visit our tasting room where we serve house-made cocktails and specialties. All are harvested, fermented and bottled right here! Our single varietal grappas are produced from these grapes and flavored with honey, lemon, orange, walnut, and wild berries. Today, ten different estate wines are produced from 14 acres of vineyard. Magnanini’s first vines were planted in 1977. SIGNATURE PRODUCTS: Noiret, Merlot, Divinity White, Cabernet Franc For current info check our website.įOOD/SNACKS: fruit & cheese platters, sliced baguette with fresh mozzarella, fresh basil, tomato, balsamic vinegar and olive oil, sliced meats and cheese platter, and many more items.ĮVENTS HOSTED: Live Entertainment, Private Tastings, Vineyard Tours, Processing Facility Tours, Meet the Winemaker, Other Private Functions, Cornhole Games Come and enjoy our facility, vineyard, food, live music and wines. Travel & Leisure Magazine along with YELP named Clearview Vineyard to their Top 25 vineyards in the US at number 14 in 2017. We offer great food on the weekends along with fantastic live music. All our wines are made from grapes crushed, destemmed and pressed in our winery.
We specialize in both white and red dry wines, growing 8 varieties in our vineyard. Explore our website and plan your visit today!įamily owned and run vineyard and winery in Warwick, NY. Starting 60 miles north of New York City, the Shawangunk Wine Trail is accessible from the New York State Thruway at Exits 16, 17, and 18, and can be approached from south of I-84 at Warwick and Washingtonville and from north of I84 at Marlboro, Pine Bush, or New Paltz. Scroll down to read about our members below, and click here for Winery FAQs. As you follow the Trail, you’ll find the Hudson Valley has it all! Tasting on the Shawangunk Wine Trail is a palate-pleasing experience for everyone.Īn amazing abundance of options for entertaining activities before and after wine tasting await you as well: Spectacular scenery everywhere, all types of outdoor adventures, rich history and culture in historic attractions and museums, unlimited gourmet cuisine with ingredients sourced from local farms, enticing shops of all kinds, and fairs, music and food festivals, and farmers’ markets galore. Hard ciders, distilled spirits, and even mead can be found on the Trail, too. Vinifera, blends, sparkling, French-American and fruit wines, ranging from bone dry to dessert sweet they’re all here.
The wineries along the Trail are as diverse as the wines themselves: Brand new facilities and refurbished barns upwards of 100 years old production of over 100,000 cases of wine and production of less than 2,000 cases peace and quiet at some live music and special events at others and some spectacular vistas that make you say, “Wow!” What visitors will find in common at all of the wineries is a friendly welcome and a sincere desire to provide an enjoyable tasting experience of discovering our delicious Hudson River Region wines. Click here for our member wineries current offerings.
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